Steps to Make Super Quick Homemade Vangi bath (brinjal rice) - Card template

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We hope you got insight from reading it, now let's go back to vangi bath (brinjal rice) recipe. You can have vangi bath (brinjal rice) using 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Vangi bath (brinjal rice):

1. Use of Vangi bath powder.
2. Get leaf of Bay.
3. You need 2 tsp of coriander seeds.
4. You need 1 of dry red chilli.
5. Use 1/2 tbsp of desiccated coconut.
6. Provide 1 tsp of cumin seeds.
7. Use 3 of cloves.
8. Provide 1 inch of cinnamon.
9. Use 1/2 tsp of mustard seeds.
10. Provide 4 of black pepper corn.
11. Use of I pinch asofoetida.
12. Provide 11/2 cups of basmati rice.
13. Get 4-5 of medium brinjal cut into squares and fried.
14. Provide 1 of green chilli chopped.
15. Prepare 2 tbsp of yoghurt plain.
16. Take of Onions chopped.

Steps to make Vangi bath (brinjal rice):

1. In a pan heat some oil and add the chopped onions once brown in colour add the vangi powder and eventually the remaining ingredients along with salt..
2. Add this mixture to the cooking rice and keep it closed until warm and turn off the heat..
3. How the rice is ready and u can serve with any salad. I have used bell pepper salad with bell pepper/chopped onion/tomato/green chilli/yoghurt..

Vangi Bath (brinjal rice), a light spicy rice dish made with sauteed brinjal, is yet another delicious rice recipe from South Indian cuisine. It is particularly popular in Karnataka, Andhra Pradesh, Tamil Nadu and Maharashtra where Vangi means brinjal/baingan/eggplant and Bath/Bhath/Bhat means rice in. Vangi bath is brinjal rice a popular karnataka dish, with flavourful spices. Makes a perfect one pot dish, lunch box favorite too. This is my favourite, because I am a big fan of brinjal.

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